Great Black Bean And Goat Cheese Quesadillas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can black beans, drained
• 1 cup onion, chopped
• 2 garlic cloves, minced
• 1 cup red bell pepper, chopped
• 1/2 cup goat cheese
• 4 teaspoons olive oil
• 1/4 teaspoon ground cumin
• 1/4 teaspoon dried chipotle powder
• 1/4 teaspoon sea salt
• 4 (6 inch) soft flour tortillas

Recipe

• 1 saute garlic, onion and red bell pepper until slightly browned, about 5 minutes.
• 2 add cumin, pepper and salt. add beans. simmer on low for about 5 minutes, stirring occasionally.
• 3 mash beans with fork till desired consistency.
• 4 take pan off heat and add goat cheese. stir to combine.
• 5 pour bean mixture into a bowl.
• 6 using same pan, heat tortilla, one at time, on both sides to lightly brown.
• 7 divide mixture between tortillas. put mixture on one half of each tortilla. fold tortillas over. serve with sour cream or salsa(or favorite condiment), if desired.