Marinated Tofu Stir-fry

Total Time: 24 hrs 20 mins Preparation Time: 20 mins Cook Time: 24 hrs

Ingredients

• Servings: 2
• 1/3 cup soy sauce
• 1/3 cup light orange juice
• 1 teaspoon five-spice powder
• 0.5 (8 ounce) package firm tofu
• 1 (8 ounce) can baby corn
• 1 (8 ounce) can water chestnuts
• 1 (16 ounce) package frozen stir fry vegetables
• 1 cup brown rice

Recipe

• 1 drain tofu on paper towels.
• 2 cube tofu into 1-inch chunks.
• 3 combine soy, o.j., and 5 spice powder.
• 4 add tofu and marinate in fridge overnight.
• 5 combine frozen veggies, corn, and water chestnuts in pan coated with cooking spray.
• 6 cook over medium heat for about 10 minutes. add tofu and marinade and cook until veggies are done- about another 7-10 minutes.
• 7 serve over warm rice.