Macaroni And Chickpeas

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 1 (15 ounce) can garbanzo beans, draines
• 2 teaspoons olive oil
• 1 tablespoon salt
• 1 cup broccoli floret
• 6 ounces macaroni noodles or 6 ounces other pastas
• 3 garlic cloves, minced
• 3/4 teaspoon red pepper flakes
• 1 (15 ounce) can diced tomatoes
• pepper

Recipe

• 1 bring a large pot of water to a boil. add the salt then drop in the broccoli and cook for 4 to 5 minutes. remove with a slotted spoon.
• 2 drop the pasta in the water and cook.
• 3 while pasta cooks, heat oil in a saute pan over medium heat. add garlic, red pepper flakes, and garbanzo beans and cook for approximately 2 minutes.
• 4 add the tomatoes and broccoli and cook until hot. when pasta is finished cooking, drain and add to the broccoli mixture. warm through and devour.