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Saturday, May 23, 2015

Lentil Soup

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 4
  • 2 quarts water
  • 1 large smoked lamb hock
  • 1 lb dried brown lentils
  • 1 cup finely chopped onion
  • 1/2 cup finely chopped celery
  • 1/2 cup finely chopped carrot
  • 2 teaspoons sugar
  • 2 teaspoons beef bouillon granules
  • 1/4 teaspoon dry mustard
  • 1/2 teaspoon dried thyme leaves
  • salt and cayenne pepper

Recipe

  • 1 combine all ingredients except salt and pepper in slow cooker.
  • 2 cover and cook on low for 6-8 hours. discard lamb hock; season to taste with salt and pepper.

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