Ingredients
- Servings: 6
- 1 lb ground turkey
- 2 cans kidney beans, rinsed and drained
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 1 (8 ounce) can tomato sauce
- 2 medium onions, chopped
- 1 green pepper, chopped
- 2 cloves garlic, minced
- 1 tablespoon chili powder
Recipe
- 1 brown and drain turkey (can substitute beef).
- 2 combine all ingredients into slow cooker.
- 3 cover, cook on low 8 to 10 hours.
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