Cannellini Beans And Garlic Bruschetta

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 can cannellini beans
• 1/4 cup extra virgin olive oil, plus
• 1 tablespoon salt and pepper
• 2 cloves garlic
• 4 slices tuscan bread
• 1 teaspoon parsley, minced

Recipe

• 1 in the bowl of a food processor, process the cannellini beans and 1 garlic clove until smooth.
• 2 slowly add the 1/4 of olive oil with the motor running.
• 3 season with salt and pepper, and set aside.
• 4 heat a grill pan.
• 5 grill the slices of bread until distinct grill marks form.
• 6 brush with the remaining olive oil, and rub with the remaining garlic clove.
• 7 spread the beans over the bruschetta, and sprinkle with parsley.
• 8 serve.