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World Best Food Links

Sunday, April 26, 2015

Jen's Chili

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

  • Servings: 8
  • 2 lbs lean ground beef
  • 1 lb sirloin, diced
  • 1 medium onion, chopped
  • 16 ounces tomato sauce
  • 28 ounces kidney beans, undrained
  • 12 ounces beer
  • 15 ounces diced tomatoes with green chilies
  • 2 garlic cloves, minced
  • 1 tablespoon paprika
  • 1/4 teaspoon cayenne
  • 3 beef bouillon cubes
  • 1/2 teaspoon oregano
  • 1 teaspoon pepper
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt

Recipe

  • 1 brown ground beef in large pan or pot; remove and drain grease if necessary.
  • 2 add sirloin and onion and saute until lightly browned. return ground beef to pot. add remaining ingredients and mix well.
  • 3 heat over medium-high heat until boiling. reduce heat and simmer 2-3 hours, covered, stirring occasionally.

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