Ingredients
- Servings: 4
- 1/2 cup honey
- 1 teaspoon yellow mustard
- 1/4 teaspoon pepper
- 4 lamb loin chops
Recipe
- 1 mix honey, mustard, and pepper.
- 2 cook chops 4-5 in from heat 15 minutes, turning occ.
- 3 continue cooking and basting with sauce another 6-8 minutes until chops are done.
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