Mango Bean Salad

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 3 mangoes, peeled and cubed
• 1/2 red onion, finely chopped
• 1 (15 ounce) can black beans, rinsed
• 2 large carrots, shredded
• 1/2 lb string bean, cut into 1-inch lengths
• 2 tablespoons finely chopped cilantro
• 1/4 teaspoon black pepper
• 1/4 cup balsamic vinegar
• 2 tablespoons dark balsamic vinegar

Recipe

• 1 steam cook the string beans until bright green and still crisp, approximately 5 minutes. remove from heat and cool with cold water or ice before adding to the rest of the ingredients.
• 2 meanwhile, put all other prepared ingredients into a big bowl and mix them together.
• 3 add the string beans, mix again.
• 4 cover bowl and place into refrigerator to chill.
• 5 this taste best if made a couple hours before it is served.