Jicama, Tomato And Black Bean Salad

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 3 tablespoons lime juice
• 1 garlic clove, minced
• 1/2 teaspoon ground cumin
• 3 tablespoons extra virgin olive oil
• 1 (15 ounce) can black beans, rinsed and drained
• 1 jicama, peeled and chopped
• 2 plum tomatoes, chopped
• 3 tablespoons red onions, diced
• 1/4 cup fresh cilantro, chopped

Recipe

• 1 whisk together lime juice, garlic and cumin in large bowl. slowly whisk in oil. add beans, jicama, tomatoes, onion and cilantro. season with salt and pepper.