Ingredients
- Servings: 4
- bisquick
- 1 tablespoon dijon mustard
- 1 cup ground ham
- 2 cups green beans
- 2 cups sauce
- 2 cups bisquick, made into dough
Recipe
- 1 roll out on floured board.
- 2 spread w/ mustard and cover w/ ham.
- 3 roll up from long side jelly roll style.
- 4 cut in slices and place on greased baking sheet.
- 5 bake 450 f 12-15 minutes.
- 6 heat cooked green beans in sauce and pour over rolls.
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