Donna's Chuckwagon Beans

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 16
• 1/2 lb bacon
• 3 lbs ground beef
• 3 cups onions, minced
• 3 cups green bell peppers, diced
• 2 beef bouillon cubes
• 2/3 cup boiling water
• 1 1/2 garlic cloves, minced
• 1 1/2 cups ketchup
• 3 tablespoons prepared yellow mustard
• 1/2 teaspoon pepper
• 1/2 teaspoon salt
• 2 (28 ounce) cans baked beans with molasses

Recipe

• 1 preheat oven to 375°f.
• 2 fry bacon and set aside.
• 3 in the same pan, brown the ground beef.
• 4 add the onion and green pepper, cook and stir until the onion is tender.
• 5 dissolve bouillon cubes in the boiling water.
• 6 stir all ingredients except the bacon together in a large dutch oven.
• 7 cover and bake for 1 hour and 15 minutes or until hot and bubbly.
• 8 crumble bacon on top and serve hot.