Ingredients
- Servings: 6
- 5 slices bacon (fried and crumbled)
- 2 (16 ounce) cans baked beans (drained)
- 1/2 green pepper (chopped)
- 1/2 onion (chopped)
- 1 1/2 teaspoons prepared mustard
- 1/2 cup ketchup
- 1/2 cup barbecue sauce
- 1/2 cup brown sugar
Recipe
- 1 mix all ingredients in crock pot.
- 2 cover and cook on low for 8-12 hours or high for 3-4 hours.
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