Mr. Food Butter Bean And Ham Soup
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 (14 1/2 ounce) cans chicken broth, ready to use
- 2 (16 ounce) cans butter beans, drained
- 1 (28 ounce) can diced tomatoes, undrained
- 15 ounces sliced canned potatoes, drained
- 8 1/4 ounces canned sliced carrots, drained
- 1/2 lb cooked ham, diced
- 1 small onion, chopped
- 1/4 teaspoon ground black pepper
Recipe
- 1 in a soup pot combine all of the ingredients.
- 2 bring to a boil over medium heat.
- 3 reduce heat to low and simmer for 30 minutes for flavors to marry and soup to thicken.
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